Spicy Chicken Macaroni

Recipe Contributed by Made Easy Community Member : mahaimtiaz

Meal type: snacks
  • 00-10 min
  • 15-30 min
  • 3
Recipe Cusine:

Chinese cuisine

Holidays & events:

For iftar


  • Chicken boneless: 200gm small cubes
  • Macaroni: 1/2kg
  • National Chili Hot Sauce: 2tbs
  • National Tomato Ketchup: 2tbs
  • Paprika powder: 1/2tbs
  • Chili flakes: 1tbs
  • Soya sauce: 2tbs
  • Vinegar: 1tbs
  • Capsicum: 1 small cubes cut
  • Spring onion: 1bunch fine chopped
  • Carrot: 1small cubes cut
  • Salt as per taste
  • Ginger garlic paste: 1tbs


  • Firstly, boil the macaroni then aside boiled macaroni
  • Secondly, take a wok, add oil let heat-up then add chicken, saute it then add chili flakes, paprika powder, gg paste, soya sauce, national chili hot sauce, salt, vinegar, saute it
  • then add carrot, capsicum and saute it.
  • Then cover with lid and then add boiled macaroni and spring onion and serve it.