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Rainbow custard

Recipe Contributed by Made Easy Community Member : madiha nasir

Meal type: appetiser
  • 00-10 min
  • 15-30 min
  • 2
Recipe Cusine:

Pakistani

Ingredients:

  • 1 and 1/2 cup milk
  • 1/2 cup cream
  • 1/4 tbs gelatin powder
  • 1 tbsp National banana custard
  • 2 tbsp sugar

Directions

  • In a pan add milk, cream, custard powder, and sugar and mix it very well.
  • Add 1 tbsp diluted gelatin powder.
  • Cook on low flame until it becomes thick.
  • Now pour this mixture into the mold.
  • Refrigerate for two hours minimum.
  • Serve it with different types of national jelly.