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Pizza Pasta Sticks

Recipe Contributed by Made Easy Community Member : Ambreen Shahzad

Meal type: dinner
  • 00-10 min
  • 00-15 min
  • 2
Recipe Cusine:

Italian

Ingredients:

  • Ingredients for Tikka chunks:
  • 1/2 cup boneless chicken chunks
  • 1 tsp Garlic paste
  • 2 tbsp National Tikka masala
  • National salt as per taste
  • 1 tbsp Lemon juice
  • 1 tbsp Butter
  • Ingredients for pasta
  • 2 cup Penne Pasta
  • 1/4 cup Pizza sauce
  • 1/4 cup Grated Cheese
  • 2 tbsp Capsicum
  • 2 tbsp Tomato chopped
  • 1 tsp Italian seasoning
  • Black pepper powder as required
  • National salt as required
  • 1 tsp oil

Directions

  • Marinate chicken chunks with garlic paste, National Tikka Masala, National Salt and lemon juice
  • Take 1 tbsp butter in a pan add chicken chunks let it cook when done turn off the stove and give coal smoke
  • Cover the lid
  • In pan add in water, national salt and a tsp of oil.
  • Add in pasta and let it boil for 7 mins.
  • Strain and set aside.
  • Now carefully insert 10 or 11 pasta in each skewer.
  • Grease a baking tray and line with butter paper.
  • Place each stick on it.
  • Brush the top and bottom part with sauce.
  • Top the grated cheese on top part.
  • Place tikka chunks, capsicum and tomato over it
  • Sprinkle seasoning, pepper powder over each stick.
  • Bake this in a preheated oven at 250 ℃ for 5 mins.
  • Serve hot.