Directions
Fry bread slices until golden brown.
Add egg to a bowl.
Add chicken, vegetables, and spices to it.
Whip it well.
Add National Crushed Pickle masala 1 tsp and mix.
Add oil to the pan and pour the omelet mix.
Fry until golden brown then flip.
Spread ketchup on bread slices, add omelette in center and cut in halves to serve with tea.