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Mango Lassi

Recipe Contributed by Made Easy Community Member : jamilamunaf

Meal type: appetiser
  • 00-10 min
  • 00-15 min
  • 2
Recipe Cusine:

Drink

Holidays & events:

Ramdan, summers

Ingredients:

  • 1 cup chopped very ripe mango (see how to peel and chop mango), frozen chopped mango, or canned mango pulp
  • 1 cup plain yogurt
  • 1/2 cup milk
  • 4 teaspoons honey or sugar,
  • National Custard Powder
  • Dash ground cardamom, optional
  • Ice, optional

Directions

  • Cook National Custard according to the box. Let it set
  • Add mango, yogurt, milk, honey and 4 table spoons of set custard and cardamom into a blender and blend for 2 minutes