Lacha Pakora

Recipe Contributed by Made Easy Community Member : Ssamia

Meal type: snacks
  • 10-20 min
  • 00-15 min
  • 5


  • Gram flour sifted 3 tbs
  • Red chili powder ½ tbs or to taste
  • Coriander powder 1 tsp
  • Turmeric powder ½ tsp
  • National Salt 1 tsp or to taste
  • Garam masala powder ½ tsp
  • National Chili Garlic Sauce 2 tbsp
  • Cumin powder 1 tsp
  • Chicken boneless ½ kg (cut into thin slices)
  • Lemon juice 4 tbs
  • Potatoes peeled ½ kg
  • Corn flour 4 tbs
  • Red chili powder 1 tsp or to taste
  • All-purpose flour3 tbs
  • Black pepper powder 1 tsp
  • Salt 1 tsp or to taste
  • Garlic powder 1 tsp
  • Cooking oil for frying


  • In a bowl, add gram flour, red chili powder, coriander powder, turmeric powder, salt, garam masala powder, National Chili Garlic Sauce, cumin powder and mix well.
  • Add chicken and mix well.
  • Add lemon juice, mix well and marinate for 15 minutes.
  • Slice potatoes with the help of the slicer and cut into thin julienne.
  • In a bowl, add potatoes, corn flour, red chili powder, all-purpose flour, black pepper powder, salt, garlic powder and mix well.
  • On your palm, add potato mixture, place chicken marinated cube and cover with potato mixture.
  • In a wok, heat cooking oil and fry on medium flame until golden brown and serve.