Directions
In a pan add milk. Bring it to boil and add sugar, cook for 2-4 minutes
Now add custard and cook until it thickens. Let it cool
In a desert bowl, start layering the plain cake first, then the fruit cocktail, fresh fruits and sprinkle dry fruits. Add custard and repeat the process
Put in the fridge until completely chilled, garnish with whipped cream and fruits
