Recipe Contributed by Made Easy Community Member : Saadia Ehtasham
Meal type: snacks
10-20 min
15-30 min
3
Ingredients:
Chicken 1 breast
Yogurt 2tbsp
National Tikka Masala 3tbsp
National Salt 1tsp
Ginger garlic paste 1tsp
Oil 2tbsp
National Soya Sauce 1tbsp
National Chili Sauce 1tbsp
National Classic Mayo 3-4tbsp
Cucumber 1 slices
Tomato 1 slice
Lettuce 2-3 leaves
Directions
Make paratha the same way as you do for breakfast.
Marinate chicken with yogurt, National Tikka Masala, National Salt, and ginger garlic paste for 30 minutes or more.
Heat 2 tbsp oil and add chicken, National Soya Sauce, and National Chilli Sauce and cook it for 15 minutes.
Then make raita.
To make the Roll, place the paratha on a plate, put around 3 tsp (or more if you like) of raita, add chicken and National Classic Mayo and some cucumber, tomato lettuces and roll it.
