Recipe Contributed by Made Easy Community Member : Asma Ramzan
Meal type: lunch
00-10 min
15-30 min
5
Recipe Cusine:
Pakistani
Holidays & events:
No
Ingredients:
Green Pumpkin 2kg
Onion 2 medium
Tomatoes 1
Green chilies 2 to 3
National Salt to taste
Red chili powder 2tbsp
Haldi powder 1tsp
National Crushed Pickle 1tbsp
Oil half cup
Directions
Peel and cut pumpkin into small pieces.
In a pot, add oil, pumpkin, onions, tomatoes, green chilies, and all the spices, salt and National Crushed Pickle and cook on low flame till pumpkin is tender.
Then mash the pumpkin and cook on medium flame for 10 minutes. Garnish with green chilies.
