Recipe Contributed by Made Easy Community Member : Afreen aslam
Meal type: snacks
1 hour+
15-30 min
3
Recipe Cusine:
Fusion
Ingredients:
Chickpeas 1 cup soaked overnight
National mixed pickle 2 tbsp de-seeded
Salt 1 tsp
Green chilies 2
Coriander fresh 4 tbsp
Mint leaves 4 tbsp
Onion 1 medium size
Garlic cloves 2
Olive oil 2 tbsp
Lemon juice 2 tbsp
Baking powder 1 tbsp
All purpose flour 3 to 4 tbsp
Oil for frying
Directions
Put chickpeas, salt, garlic cloves, green chilis, flour, baking soda, mint, coriander, olive oil, onion and deseeded national mixed pickle in a chopper and chop all the ingredients until done.
Now make small balls or kababs
Deep fry them in a medium heat until golden brown.
