Tandoori Chicken Fillet

Recipe Contributed by Made Easy Community Member : Afreen aslam

Meal type: dinner

Preparation Time 30-35 min
Cooking Time 15-30 min
Servings 2

Ingredients:

Chicken filet 2
National tandoori chicken masala 2 tbsp
Ginger garlic paste. 1tbsp
Lemon juice 1 tbs
Butter 2 tbsp

Dip

National mayonnaise 2 tbsp
National ketchup 1 tbsp
National Salt (pinch)
Hot sauce 1 tsp

Directions

Marinate chicken fillet with lemon, ginger garlic paste, lemon juice and national tandoori masala. Leave it for 1 hr.

Grease butter in a pan, grill chicken from both sides.

For dip

Mix all ingredients together.