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Tandoori Chicken Fillet


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Recipe Contributed by Made Easy Community Member :
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Afreen aslam

Meal type: dinner
  • 30-35 min
  • 15-30 min
  • 2

Ingredients:

  • Chicken filet 2
  • National tandoori chicken masala 2 tbsp
  • Ginger garlic paste. 1tbsp
  • Lemon juice 1 tbs
  • Butter 2 tbsp

Dip

  • National mayonnaise 2 tbsp
  • National ketchup 1 tbsp
  • National Salt (pinch)
  • Hot sauce 1 tsp

Directions

  • Marinate chicken fillet with lemon, ginger garlic paste, lemon juice and national tandoori masala. Leave it for 1 hr.
  • Grease butter in a pan, grill chicken from both sides.
    • For dip
  • Mix all ingredients together.