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Fingers Choco Entremets

Recipe Contributed by Made Easy Community Member : sadia kashif

Meal type: snacks
  • 30-35 min
  • 30-60 min
  • 4
Holidays & events:

Special for desserts in tea time

Ingredients:

  • Butter 227gm
  • Egg 227gm
  • Flour 127gm
  • National custard powder 100gm Vanilla
  • Caster sugar 227gm
  • Baking powder 3gm
  • Vanilla extract 3gm

Directions

  • Cream the butter and sugar then add eggs on at a time.
  • In a bowl sift the flour and baking powder.
  • Add flour into butter egg mixture until well combined.
  • Bake for 35 to 40 mins at 150 temp in preheated oven.
  • Decorate with chocolate ganache.