Recipe Contributed by Made Easy Community Member : Sadafdewan
Meal type: Dessert
10-20 min
15-30 min
2
Recipe Cusine:
Dessert
Holidays & events:
On events and birthday party
Ingredients:
For white chocolate ball:
White Cooking chocolate
For Strawberry Custard
3 tsp water
3 tbsp of National Strawberry Custard Powder
1 cup of milk
2tbsp sugar
Add crushed white chocolate or topping of your choice
For decorating
Whippy whip strawberry cream
Directions
Melt white cooking chocolate n set in ball mould n freeze for five minutes
Now take pan add milk, heat it on medium flame until the milk boils. Add sugar and mix
Add custard powder (dissolve in water), mix and cook until consistency is thick
Now turn off the flame and wait until cooled
Now add crushed white chocolate and mix. Custard is ready!
Take a piping bag and pour the custard into piping bag
Take out the Chocolate ball from the mold
Then make a hole in the chocolate ball with help of any small round cutter or nozzle. Fill custard in the ball with help of a piping bag and chill for 30 minutes in the refrigerator
Now decorate it with strawberry whipped cream and enjoy it!